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Beer of the Week: De Ranke Kriek De Ranke

WASHINGTON — Searching for a beer to honor a Belgian king this weekend? Well, here it is.

СÂÜÀòÓ°ÊÓ’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about De Ranke Kriek De Ranke for the latest edition of СÂÜÀòÓ°ÊÓ’s Beer of the Week.

Quick facts:

  • Brewery: Brouwerij Brasserie De Ranke, Mouscron, Belgium
  • Brewery description: An unsweetened oak-aged cherry beer of mixed fermentation, featuring a blend of old Flemish ale, lambic and sour cherries.
  • ABV: 7.0 percent
  • Greg’s pairing suggestions: Rabbit; anything salty and meaty (charcuterie, sausages, pâté); steak frites; beef stew; meats on the grill and Texas barbecue.

Brennan Haselton

In 2000, Brennan Haselton took a job at СÂÜÀòÓ°ÊÓ as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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